Delivery of Gourmet Food Products to Restaurants and Yachts in all cities of the Côte d’Azur: Saint-Tropez, Mandelieu-La Napoule, Cannes, Antibes, Nice, Beaulieu-sur-Mer, Monaco, Menton up to Sanremo.


Monafrais was born from the idea of some Italian producers, with the aim of exporting and delivering highly selected Italian and local food excellence to restaurants and yachts on a daily basis, offering a competent, punctual and professional service.

Our executive staff, boast 40 years of experience in production and distribution in the food sector, in Italy and abroad.


Our mission is to understand and especially satisfy demanding customers, looking for a selected raw material of artisanal origin. Monafrais stands as a reference point in the paradise of the Côte d’Azur, with the aim of providing high quality certified food products to the skilled hands of Chefs, who want to offer to their customers authentic and unforgettable flavors.

The Monaco headquarters boasts a warehouse and showroom with more than 300 products ready for delivery.